Proper Pub Food

Casual dining, delicious food, and a great selection of drinks is always guaranteed at The Alma.

 Our clever Head Chef Mahesh spends time and effort pulling together a menu showcasing dishes that are made using the best seasonal ingredients. The result is a triumphant selection of British pub classics, locally sourced butchers cuts, and – hands down – the best Sunday roasts in Wandsworth.

Our pub is perfect for long, leisurely lunches that stretch into the afternoon, a pint and bar snack with a friend after work, or a proper sit-down dinner and drinks in our private room.

A Feast Fit for Christmas

Tis the season for mince pies by the fire, mulled wine in hand, and plates piled high with all the festive trimmings. Whether you’re raising a glass of bubbly with friends or tucking into a proper roast with family, Christmas with us is all about good food, great company, and that unmistakable pub sparkle.

Winter Set Menu

5th January to 27th February, Monday to Friday

Winter’s here, and it’s officially comfort food season. So shake off the cold, pull up a chair and let us do the warming up with our Winter Set Menu. These aren’t your run-of-the-mill winter dishes. We’re talking hearty British classics, big, bold flavours and all the cosy, feel-good plates you’ve been craving when the temperature drops.

Settle in with 2 courses for £19 or go all out with 3 for £23 — because winter is far too long not to treat yourself. Cold outside, cosy inside… you know the drill.

 Sunday Roast Vibes

Our Sunday sharing roasts are epic; generously stacked with juicy meats, seasonal veggies, the crispiest roast potatoes, with lashings of rich gravy. Perfect with a bottle of The Chocolate Block red wine. Lovely jubbly.

Unbeatable Bar Snacks

From Fermented Chilli & Honey Glazed Chicken Wings, our lusted-after Pork Sausage Rolls, to our melt-in-the-mouth Marmite Cheese Straws. Our bar snacks are the best on the planet (and maybe the moon too)

Breakfast of Champions

We believe in the power of breakfast, so we insist that Chef Jonah cooks you up a storm. Get that proper British feeling with our farmhouse breakfast, complete with the most golden Burford Brown eggs your way. For our sweet tooth friends, we’ll treat you to our Vien French Toast with delightfully light whipped mascarpone and a scattering of tart raspberries. 

Book A Table